Publish by: Gayatri Sharma Created At: 12 Sep 2024 02:16 AM Total Time: 15M` min Prep Time: 10 min Calories: 84
A vegan diet is often thought to be the healthiest diet in the world as it offers numerous health benefits. People on this diet often eat fruits and vegetables along with nuts. If you are also looking for a vegan recipe, which is easy to make, you must try this dish. Kale and Pea Salad with Almond Dressing is an easy recipe that can be made in just 15 minutes. This salad recipe is also low in carb and is completely gluten-free. So, what are you waiting for? Try this amazing salad recipe and enjoy with your loved ones
o prepare this easy recipe, wash kale leaves and roughly chop them in a large bowl.
Step 2 Take out the almond pulp
Next, in a blender jar, add almonds and water and grind to make almond pulp.
Step 3 Prepare the almond dressing
Now, prepare the dressing for the salad. For the same, mix the almond pulp with tahini, lemon juice, sea salt, olive oil, minced garlic, and cumin powder.
Step 4 Toss the dressing in salad
In the bowl of kale, add boiled peas and pour the dressing over it. Toss well and top it up with flaked almonds, and your salad is ready.
