Publish by: Gayatri Sharma Created At: 14 Sep 2024 13:32 PM Total Time: 20M min Prep Time: 10M min Calories: 80
Need a healthy dip to go along with your snacks? Make this lip-smacking hummus at home which is quite unique yet tasty. Made with mainly two ingredients- bell peppers and garlic, this yummy hummus recipe will become your all-time favourite. You can have it along with baked chips, nachos or even veggies. If you are planning to ditch unhealthy mayonnaise, ketchup and other such dips, then this Bell Pepper Hummus is a must-try. You can even store this dip in an airtight jar and use it later. So, serve this dip with snacks the next time your friends come over and we are sure that they will love this creamy dip. Do try this recipe, rate it and let us know how it turned out to be
Step 1 Roast the bell pepper and garlic
Heat 1 tbsp olive oil in a pan. Add chopped bell pepper and garlic. Roast them for 8-10 minutes. Now let them cool down a bit.
Step 2 Blend the ingredients
Add the roasted bell pepper and garlic to a blender. Also add boiled chickpeas, salt, cumin powder, paprika powder, olive oil, tahini, balsamic vinegar and lemon juice. Blend in batches to form a smooth mixture.
Step 3 Ready to be served
Take out in a serving bowl and your hummus is ready.
