Publish by: Gayatri Sharma Created At: 14 Sep 2024 14:30 PM Total Time: 30M min Prep Time: 10M min Calories: 108
Fond of peanut butter? Try out this recipe of Peanut Butter Toffee that you can prepare using just four ingredients. For this recipe, you will need- peanut butter, sugar, butter and some cookies. In this recipe, we have used plain butter cookies, but you can use any cookie/biscuit flavour of your choice like vanilla, chocolate etc. Be it kids or adults, everyone will love these creamy toffees for sure. You can serve these toffees to your guests at kitty parties or to kids at birthday parties. We have jotted down a basic peanut butter toffee recipe, however, you can customize the recipe as per your taste by adding some extra ingredients. You can add candied fruits, almonds, cashews, raisins and even chocolate chips to the recipe. To make the toffees look more attractive, you can wrap the toffees in beautiful wrapping paper and store them in the fridge for later usage. Do try this recipe, rate it and let us know how it turned out to be by leaving a comment in the section below. Happy Cooking!
Step 1 Crush the cookies
Add butter cookies to a blender and blend well to crush the cookies. Once a coarse cookie mixture is formed, take out the cookie crumbs in a bowl.
Step 2 Make peanut butter mixture
Now add peanut butter, sugar and butter to a pan. Keep on medium flame, mix well and cook for a few minutes or until the sugar is combined well with the peanut butter and butter.
Step 3 Add cookie crumbs
Now add cookie crumbs to the peanut butter mixture and mix well. Cook for 2-3 minutes to form a smooth mixture.
Step 4 Let the mixture set
Pour the mixture into a greased tray and even it out. Slide the tray in the fridge and let it rest for a while. Check after 1 hour. The peanut butter mixture should have set by now.
Step 5 Cut into squares and serve
Use a sharp knife and cut the peanut butter slab into small squares. Your Peanut Butter Toffees are now ready to be served.
