Need a quick fix for breakfast? Use bananas to whip up this tasty and healthy recipe that would be loved by both kids and adults. You just need to blend bananas with milk to form a paste. Then mix in flour to make a batter. We have used wheat flour batter in the recipe, however, you can use ragi flour, jowar flour, kuttu flour etc in the recipe. For the sweetness, we have added honey, which complements the taste of bananas in the perfect manner. You can use sugar, jaggery or any other sweetener of your choice. Add a pinch of cardamom or cinnamon to the batter, if it suits your taste. You can serve this dish with chopped bananas, berries or any other fruit on the side. Enjoy this cheela recipe for breakfast, dinner or just as a snack. If your kids throw a tantrum while eating bananas, then this recipe is the perfect way to feed them this fruit. To make the recipe more interesting, add a drizzle of chocolate sauce on top of the Banana Cheelas while serving them. Tip- Spread 1 tbsp peanut butter before serving the cheela to make it protein-packed. Do try this recipe, rate it and let us know how it turned out to be by leaving a comment in the section below. Happy Cooking